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Results 1-12 of 2513 results
  1. [Registration Open]

    HAI-Infection Prevention in Ambulatory Care Locations Webinar-2020

    • $0.00
    • Course ID: 544
    • online

    This self-paced webinar discusses infection control challenges and describes development of a risk assessment and infection control plan for ambulatory care settings. Successful completion will earn participants 1.15 contact hours. Last reviewed:... Read more ...

  2. Managing Lawns and Turfgrass

    Managing Lawns and Turfgrass

    • Web access only:
    • Print: $10.00
    • Print availability: 0
    • Download: Free
    • Reviewed: May 2016

    It takes some time and effort to develop a lawn with the right mixture of turfgrass species and varieties for your landscape and situation, but it is worth the investment to achieve results that are attractive, durable and easy to maintain. Important... Read more ...

  3. [Registration Open]

    HAI-Construction and Infection Prevention Webinar 2020

    • $0.00
    • Course ID: 543
    • online

    This self-paced webinar describes the multiple roles of an infection preventionist in maintaining patient safety during health care facility renovation and construction. Successful completion will earn participants 1.0 contact hours. Last reviewed:... Read more ...

  4. Fruit Production

    Fruit Production

    • Web access only:
    • Print: $10.00
    • Print availability: 0
    • Download: Free
    • Reviewed: July 2016

    Missouri is home to almost all temperate zone fruit plants, including strawberries, raspberries, blackberries, gooseberries, currants, blueberries, grapes, apricots, cherries, plums, nectarines, peaches, apples and pears. They can be harvested from... Read more ...

  5. Using and Storing All-Purpose Flour

    Using and Storing All-Purpose Flour

    • Web access only
    • Reviewed: Oct. 1993

    Flour is the main ingredient in baked products such as cakes, cookies, pastry, quick breads, yeast breads and rolls. It is also used to thicken sauces, gravies and puddings.To measure flour, spoon it into a measuring cup. As you work, try not to bump... Read more ...

  6. Improving Habitats for Wildlife in Your Backyard and Neighborhood

    Improving Habitats for Wildlife in Your Backyard and Neighborhood

    • Web access only
    • Download: Free
    • New: May 2016

    NoteThis material is based upon work supported by the National Science Foundation under Award Number IIA-1355406. Any opinions, findings, and conclusions or recommendations expressed in this material are those of the author(s) and do not necessarily... Read more ...

  7. Vegetable Gardening

    Vegetable Gardening

    • Web access only:
    • Print: $10.00
    • Print availability: 0
    • Download: Free
    • New: July 2008

    Vegetable gardening is a rewarding activity that can provide fresh, flavorful produce. It offers many of the same benefits as other gardening activities, including exercise, fresh air, landscape beautification and enjoyment. In addition, it promotes... Read more ...

  8. Selecting Landscape Plants: Uncommon Trees for Specimen Plantings

    Selecting Landscape Plants: Uncommon Trees for Specimen Plantings

    • Web access only
    • Download: Free
    • Reviewed: June 2008

    Well-known trees provide the shade, framing, screening or background needed in most home landscapes. However, many gardeners want to accent their landscapes with something more unusual. Such plants may serve as conversation pieces or provide a means... Read more ...

  9. Fescue - Clover Hay Planning Budget

    Fescue - Clover Hay Planning Budget

    • Web access only
    • Download: Free
    • Revised: Oct. 2019

    This budget presents information useful to farmers planning the production, financing, grazing and marketing of fescue-clover hay. Table 1 presents estimates for the 2020 crop year for established fescue-clover hay in northern, central and southwest... Read more ...

  10. Preserve It Fresh, Preserve It Safe: March/April 2019

    Preserve It Fresh, Preserve It Safe: March/April 2019

    • Web access only
    • Download: Free
    • New: March 2019

    StrawberriesThough it may still feel like winter at times, local strawberries will be in season soon! Strawberries are not only a sure sign of spring, but also a very nutritious food. One cup of strawberries has only 53 calories, while providing 3... Read more ...

  11. [Registration Open]

    HAI-The Mystery of Specimen Collection Webinar-2020

    • $0.00
    • Course ID: 533
    • online

    Laboratory specimen management impacts healthcare associated infections. This self-paced webinar describes classifications of bacteria, safeguards for laboratory testing, and basic specimen collection concepts for blood, urine, respiratory, wound,... Read more ...

  12. [Registration Open]

    HAI-Resources for CIC Certification: Best Practices in Staff and Client Education

    • $0.00
    • CEUs: 1.45
    • Course ID: 390
    • online

    This self-paced online course includes how to develop educational opportunities for adult learners, both healthcare providers and patients and their families. Principles of adult learning are incorporated throughout. The essential activities of... Read more ...

Results 1-12 of 2513 results