Editor’s note
The following abstract describes a publication that is only available for purchase.

Sarah March
Project Coordinator

Easy-to-prepare recipes using canned tomatoes as the main ingredient are displayed in this four-page flier. Recipes include spinach lasagna, vegetable soup, Spanish rice and more. Additional cooking and preparation tips, measurement conversions, safety measures and a glossary of cooking terms are also included.

Topics

• Canned food
• SNAP
• Tomatoes
• Recipes
• Healthy eating
• Food preparation
• Cooking tips
• Food pantry
• Wellness
• Nutrition 

Pages

• 4